Whole Wheat Pasta with Ground Turkey and Sauteed Veggies

I boiled the pasta (whole wheat pasta can take a little longer than white pasta so be patient) in salted water.

I sauteed zucchini and broccoli and cauliflower together in olive oil.

I cooked ground turkey with salt and pepper.

I then added this together with a canned marinara sauce on top. Then I added a sprinkle of Italian seasoning, garlic powder, red chili flakes. Parmesan on top.

This can vary with veggies and ingredients.